Health and Safety, Food Safety Consultants
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Training: Health and Safety/Food Safety

MRA's team of experienced and accredited trainers constitute years of practical experience in the food industry. Small class sizes with individual attention at all times assures the success of our courses.

Our expert trainers are available to assess the training needs of your organisation.

Training Enquiry Form
Submit online or print and fax/post to us.

 "MRA offers affordable training in all areas of Health and Safety and Food Safety, delivered on or off site, in a variety of formats to meet the operational requirements of any organisation."

MRA provides the following accredited training:

Foundation Certificate in Food Hygiene (Level 1) CIEH CIEH Accredited Training
Food Hygiene Options Training CIEH
Intermediate Food Hygiene CIEH
Management of Food Hygiene NHP
Primary Food Hygiene EHOA
HACCP Principles and Practice CIEH
Basic Health and Safety CIEH
Risk Assessment: Principles and Practice CIEH
Principles of Manual Handling CIEH
Chemical Safety CIEH

CIEH: Chartered Institute of Environmental Health

EHOA: Environmental Health Officer's Association

NHP: National Hygiene Partnership

Customised courses developed for customers include:

Developing Your Own Safety Statements
Developing a HACCP System
Implementing HACCP
Hygiene Induction Training

Course material available in 14 languages.
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